Fig Vanilla Empanadas – 6, 20 & 40-Piece Boxes

A golden, fruit-filled empanada crafted with almond flour, coconut flour, and sweet figs — delicately balanced with real vanilla bean for a naturally refined aroma and taste. Lightly sweetened with erythritol and stevia, each 20 g empanada delivers 3 g protein, 2 g fibre, and just 1 g natural sugar — a wholesome indulgence inspired by the warmth of fall flavours and crafted for mindful enjoyment.

Available in Three Packages

6-Piece Everyday Box (120 g) – perfect for personal enjoyment, gifting, or pairing with tea or coffee. 

20-Piece Value Box (400 g) – ideal for families, cafés, and gatherings. (Save ~20%)

40-Piece Bulk Box (800 g) – designed for bakeries, catering, or events. (Save ~30%)

Why You’ll Love It

Fibre-Rich Goodness – 2 g fibre per serving for balance and fullness.

Wholesome Indulgence – made with gluten-friendly flours, real figs, and natural vanilla bean.

Naturally Sweetened – erythritol and stevia bring gentle sweetness without refined sugar.

Warm & Aromatic – inspired by traditional flavours with a clean, modern twist.

Three Convenient Sizes – for daily enjoyment, family sharing, or catering orders.

Ingredients:
Almond Flour, Figs, Eggs, Coconut Oil, Coconut Flour, Erythritol, Inulin Powder, Vanilla Bean, Stevia

Storage Instructions:
Keep in a cool, dry place. Best enjoyed within 2 weeks.
Refrigerate to extend freshness, or freeze for up to 6 months.

Availability:
Available September to November as part of our Fall Collection – Limited Edition